Lomo Saltado Peruvian empanada  is a baked gourmet appetizer, a classic of the Peruvian bakery with a crunchy crust, filled with  a juicy " lomo saltado" and dusted with powder sugar.

https://en.wikipedia.org/wiki/Lomo_saltado   

Organic beef, organic all purpose flour, organic butter, organic eggs, organic aromatic herbs, olives, organic raisins, organic powder sugar, kosher salt, spices.